

Zesty Vegetable Pizza
If you're going to eat vegetables, they may as well be on pizza! This easy veggie pizza recipe is healthier option to feed your craving. It's a quick pizza recipe that goes from oven to table in no time. Just use pre-made pizza dough and top it with some mozzarella cheese and your favorite veggies and seasonings. The whole family will love it for pizza or movie night.
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Skill LevelBeginnerAmount4-6 servings
Ingredients
3 tablespoons olive oil, divided
1 package refrigerated pizza crust
1 tablespoon red wine vinegar
2 cloves garlic
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 cup zucchini
1 cup yellow squash
1/4 cup red onion
1/2 cup Parmesan cheese
1 plum tomatoes
Instructions
Click to mark complete
- Preheat oven to 400ºF. Lightly grease pizza pan with 1 tablespoon olive oil.
- Unroll crust and gently stretch and press to cover bottom of pan.
- In medium bowl, combine remaining 2 tablespoons olive oil, vinegar, garlic, basil, salt and pepper; mix well. Add zucchini, squash and onion; toss to coat. Sprinkle 1/4 cup cheese over crust; top evenly with zucchini mixture. Arrange tomato over top of pizza; sprinkle with remaining cheese.
- Bake 16-18 minutes or until crust is brown and crisp.
Notes
How To
Reviews
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