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World of Swirl Cake Zoom

World of Swirl Cake


You can't beat the dynamic motion of a swirled top and bold star border. What a fun way to charge up a round cake and get your party off the ground. Watch our online video.
Makes: Cake serves 20.
Skill Level: None

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Step 1

Bake and cool a 2-layer round cake. Stack cooled cake layers using buttercream icing or another favorite filling between layers. Place on a foil-wrapped cake circle.

Step 2

Position cake on turntable to decorate. Spatula ice cake smooth with yellow buttercream icing; ice sides at least 1/2-inch thick. Using small-tooth edge of Decorating Comb, comb cake sides to form ridges.

Step 3

Cover cake top with 2 layers of tip 1M rosettes. Add tip 1M bottom border rosettes and tip 18 rosettes to cake sides. Sprinkle rainbow jimmies over cake top and bottom border. Position candles on cake top.

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World of Swirl Cake is rated 4.8 out of 5 by 26.
Rated 5 out of 5 by from Easy cake for beginners I did this cake for my Wilton Method of Cake Decorating Buttercream class at JoAnn and I'm so glad I did. This is a nice beginner cake and you can change up any color you want. I also saw this done on a Craftsy class with Beth Sommers called Buttercream Skills. It was done in lavender and so cute! PS: This is super easy to frost if you use the Wilton Buttercream frosting that's in the big tub (the small container of it seems to be too stiff to work with)
Date published: 2015-12-03
Rated 5 out of 5 by from I made this today. It was the nicest cake I have ever made. It didn't look as good as the picture, but it turned out pretty good overall. The cake comb was the hardest part for me. I had to redo it 3 times before it turned out looking decent. Looking forward to making it again soon for another special occasion. :)
Date published: 2014-04-27
Rated 5 out of 5 by from So easy to do! This was my first cake. I used strawberry cake mix just so the whole color scheme would match. It was so easy to decorate!
Date published: 2013-01-18
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