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604-209CaFlWhPi1403506.jpg|1

Whoopie Pie Filling

Whoopie Pie Filling
A whoopie pie would be nothing without its delicious filling. With only five simple ingredients, this filling is as delicious as it is easy. No matter what kind of whoopie pie cake used, this filling goes with everything. A classic gooey marshmallowy center is easily the best way to make the perfect whoopie pie. Make your day a little more tasty with this delicious whoopie pie filling recipe!
  • AmountAbout 2 1/2 cups of filling, enough to fill 12 whoopie pies.
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Ingredients

  • 6 tablespoons butter, softened

  • 1 1/2 cups confectioners' sugar

  • 1/8 teaspoon salt

  • 1 jar (about 7 ounces) marshmallow creme

  • 1 teaspoon vanilla extract

  • Tools

  • Large bowl

  • Electric mixer

Instructions

Click to mark complete

  1. In large bowl, beat butter with electric mixer until creamy. Add sugar and salt to the butter; Mix well.
  2. Add marshmallow crème and vanilla; blend well.
  3. Use immediately to fill whoopie pies or refrigerate covered up to 1 week. Bring back to room temperature and lightly beat before using.

Notes

How To

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