Item# WLPROJ-6115

Thinking Cap Cake

Item No. WLPROJ-6115
Amount
Cake serves 72

Hats off to a grad cake that incorporates your school colors on fondant details molded in the Baroque Fondant and Gum Paste Mold. The topper is a sensational mortarboard candy plaque made in the Topping Off Success Pan.

Ingredients

Print

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Graduation Mortarboard Cake Pan
  • 9 x 13 x 2 in. Sheet Pan
  • Fondant Roller, 9-Inch
  • Roll and Cut Fondant Mat
  • Decorator Brush Set
  • Fondant Cutter and Embosser Tool Set, 4-Piece
  • Baroque Fondant and Gum Paste Mold
  • Plastic Dowel Rods
  • Cake Boards
  • Fanci-Foil Wrap
  • 21 x 16 foamcore board
  • Scissors
  • Tape
  • Ruler
  • Soft cloth
Select All

Instructions

Print

Click To Mark Complete

  • How To

    Candy plaque using shaped pan
    Candy plaque using shaped pan

    Use pans as molds when making solid decorative plaques. If your pan has detail, it may be painted in desired colors as you would for any candy mold.

    Recommended Recipes