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Item# WLRECIP-51

Snow White Buttercream Frosting

Item No. WLRECIP-51
Amount
About 7 cups
Prep Time
20 min
Skill Level
Beginner
Total Time
20 min

Here is the classic wedding cake icing. Snow-White Buttercream is used for icing cakes smooth, borders, flowers and more. Its pure white color yields the truest colors.

Ingredients

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  • 2/3 cup + 3 tablespoons water,
  • 12 cups sifted confectioners' sugar,
  • 1 1/4 cups solid vegetable shortening
  • 3 tablespoons light corn syrup
  • 3/4 teaspoon salt
  • 3/4 teaspoon Imitation Almond Extract, 2 oz.
  • 1/2 teaspoon Clear Imitation Butter Flavoring, 2 oz.
  • 3/4 teaspoon Clear Imitation Vanilla Extract, 2 oz.
  • 1/4 cup Meringue Powder, 16 oz.
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Instructions

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