Item# WLRECIP-733

Chocolate Salted Caramel Shortbread Cookies

Item# WLRECIP-733

Chocolate Salted Caramel Shortbread Cookies

Item No. WLRECIP-733
Amount
24 cookies
Skill Level
Beginner

Chocolate and caramel have a long-standing affinity for each other and for good reason. The milky notes and acidity of chocolate balance the burnt sweetness of caramel. Salt enhances all of the flavors of the cookie, adding more depth to the cocoa and caramel, and making the butter flavor even richer.

Ingredients

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Cookies

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  • 1 cup confectioners’ sugar
  • 1 cup (2 sticks) butter, softened
  • 1/4 teaspoon Wilton Treatology Salted Caramel Flavor Concentrate
  • 1/4 teaspoon Wilton Treatology Creamy Vanilla Custard Flavor Concentrate
  • 1-2/3 cups all-purpose flour
  • 1/3 cup cocoa powder
  • 1/2 teaspoon salt

Glaze

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  • 1/4 teaspoon Wilton Treatology Salted Caramel Flavor Concentrate
  • 1-1/4 cups confectioners’ sugar
  • 2 tablespoons milk
  • 1 teaspoon corn syrup

Tools

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  • Unbleached Parchment Paper, 30 Sq. Ft.
  • Chrome Plated Cooling Grid, 14.5 x 20 Inch
  • Recipe Right Non-Stick Cookie Sheet, 15.25 x 10.25-Inch

Instructions

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