The lily looks best when petals are broader with a pointed end rather than long
If petals split while piping, add 1 teaspoon piping gel to 1 cup stiff royal icing.
If using Leaf Decorating Tips 66 to 74, use thin consistency icing and position the
tip opening parallel to the lily nail surface. If petals split while piping, slightly
widen the decorating tip with a thin spatula.
Drying time for the lily could take up to 48 hours.
For a realistic lily, after the flower is totally dry, add accent details including spots
and brush strokes using FoodWriter edible color markers, Color Dust or Icing