Roasted Mixed Vegetables
Roasted Mixed Vegetables

Roasted Mixed Vegetables

Roasted seasonal veggies are all the rage, and could not be easier to prepare. Simply spread the vegetables in the pan in a single, even layer to give them a caramelized exterior and distinct flavor, while keeping the insides moist and tender.
  • Skill LevelBeginner
    Amount6-8 Servings
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Instructions

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  1. Preheat oven to 375°F.
  2. In large bowl , toss all ingredients together until evenly coated. Spread mixture onto giant cookie sheet in an even layer.
  3. Bake 15 minutes; remove from oven and stir. Bake an additional 7-8 minutes or until vegetables are tender.

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