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Item# WLPROJ-8080
Pink Blossom Bouquet Cake
Product Zoom
Pink Blossom Bouquet Cake
- Amount
- 12 Servings
- Skill Level
- None
A floral topper adds an elegant touch to this springtime cake. Use the Gum Paste Flower Cutter Set to craft these delicate flowers with ready-to-use Gum Paste. Wilton classes will guide you in the fine art of flower making.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 8 oz Ready-To-Use Gum Paste
- Pink Icing Color
- Lemon Yellow Icing Color
- Gum Glue Adhesive
- White Sugar Pearls
- Orchid Pink Pearl Dust
- Yellow Pearl Dust
- White Pearl Dust™
- 6 3/4 cups of your Favorite Cake Mix or Recipe
- Buttercream Frosting
- Kelly Green Icing Color
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Roll and Cut Fondant Mat
- Fondant Roller, 9-Inch
- Fondant and Gum Paste Tools Set, 10-Piece
- food-safe scissors
- Gum Paste Storage Board
- Fondant Shaping Foam Set
- Artificial Colored Stamen for Cake Decorating Flowers, 180-Count
- Decorator Brush Set
- Flower Forming Cups
- 6 x 3 in. Round Pan
- Cake Leveler, Small, 10-Inch
- Cake Circle
- Decorator Preferred 11 Inch Straight Spatula
- Straight Stainless Steel Spatula, 9-Inch
- Gum Paste Wire & Tape
- Plastic ruler
- 12 in. Disposable Decorating Bags
- Round Cake Decorating Tip 3
- Gum Paste Flower Cutter Set, 28-Piece