• 2/3 cup all-purpose flour
• 1/8 teaspoon salt
• 1/4 cup (1/2 stick) butter, melted and cooled
• 1/4 cup firmly packed dark brown sugar
• 1 egg white
• 1/2 teaspoon Pure Vanilla Extract, 4 Oz.
• 1/2 cup mini semi-sweet chocolate chips
• vanilla ice cream

Tools

• Mug Cakes Baking Set
• Scoop-it Measuring Spoons
• Scoop-it Measuring Cups
• small bowl
• large bowl
• Excelle Elite 9 Inch Square Cake Pan