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Mini Brownie Bites

Have you ever wondered if you could make brownies in the toaster oven? Well, wonder no more! Simple and delicious, this mini brownies recipe is great for making about 2 dozen little bite-sized brownies in under an hour. Made using the Daily Delights mini square pan, these brownies are perfect for satisfying a sweet tooth, be it a weekend or a Thursday night. Best of all, simple toaster oven recipes like this one bake up quickly, so you can get to enjoying your brownies in no time!
  • Prep15 min
  • Total Time30 min
  • Skill LevelBeginner
    Amount24

Ingredients

  • 4 1/2 cups of your Favorite cake recipe or mix

  • 4 cups Buttercream Frosting

  • Color Right Performance Food Coloring Set

  • Ready-To-Use Orange Icing Tube

  • Black Ready-To-Use Icing Tube

  • Tools

  • T-Shirt-Shaped Cake Pan

  • Cake plate

  • Decorator Preferred 11 Inch Straight Spatula

  • Nesting Circles Cookie Cutter Set, 4-Piece

  • 12 in. Disposable Decorating Bags

  • Standard Coupler

  • #7 Round Piping Tip

  • #102 Petal Piping Tip

  • Round Cake Decorating Tip 2

  • Round Cake Decorating Tip 12

  • Standard Open Star Tip 13

  • Coupler Rings 4 Piece

Instructions

Click to mark complete

  1. Preheat the oven to 350°F. Prepare the pan with vegetable pan spray.
  2. In a medium bowl, whisk together flour, sugar, cocoa powder, baking powder and salt. Add vegetable oil, egg, milk and vanilla extract; stir well until smooth.
  3. Divide batter evenly between cavities, smoothing into an even layer (about 1 tablespoon per cavity).
  4. Bake for 13-16 minutes, or until edges are set and a toothpick inserted in the center comes out almost clean. Cool in pan on a cooling rack 5-10 minutes, loosen edges if necessary, and remove. Let cool completely on the rack.

Notes

How To

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