Item# WLPROJ-8106

Metallic Purple Flower Cake

Item No. WLPROJ-8106
Amount
12 Servings

Looking for a minimalistic approach to cake decorating but still wanting a pop of color? Top your buttercream-iced cake with a fantasy flower, created from Decorator Preferred Purple Fondant and shaped using the Wilton Geometric Fondant Cut-Outs Pattern Set.

Ingredients

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Tools

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  • Roll and Cut Fondant Mat
  • Fondant Roller, 9-Inch
  • Geometric Fondant Cut-Outs
  • Flower Forming Cups
  • Aluminum foil
  • Cake Decorating Tools, 5-Piece Brush Set
  • 6 x 3 in. Round Pan
  • Cake Circles
  • Decorator Preferred 11 Inch Straight Spatula
  • food-safe scissors
  • 12 in. Disposable Decorating Bags
  • Large Round Tip 2A
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Instructions

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  • How To

    Ball
    Ball

    The ball shape makes bold borders and is the first step to learn for figure piping. Vary the basic look by adding stars, dots or spirals on the ball shapes.

    Fondant Cut-Outs
    Fondant Cut-Outs

    One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.

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