Item# WLPROJ-9078

Merry Moose Cake

Item No. WLPROJ-9078
Skill Level
Intermediate

Who doesn't love a merry moose, eh? This Merry Moose Cake is dressed up with a cute basketweave bow, ready for your Christmas party, Canada Day celebration or your winter-inspired woodland party. His antlers are made using gum paste, which has to dry for about three days, so plan ahead if you're making this cake for a party. No matter what the occasion, this cake is sure to be the talk of the town at any celebration!

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Brown Icing Color, 1 oz.
  • Decorator Preferred White Fondant, 24 oz. Fondant Icing
  • Ready-To-Use Gum Paste
  • Kelly Green Icing Color, 1 oz.
  • Ivory Icing Color, 1 oz.
  • Black Icing Color, 1 oz.
  • Bright White Candy Drizzles Pouch
  • Royal Blue Icing Color, 1 oz. - Blue Food Coloring
  • Red-Red Icing Color, 1 oz.
  • Royal Icing
  • Chocolate Buttercream Frosting
  • Favorite Cake Mix or Recipe
  • cornstarch

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Fondant Tool Set, 3-Piece
  • Flower Wave Fondant and Gum Paste Drying Rack - Cake Decorating Supplies
  • Standard Round Tip 2
  • Fondant Roller, 9-Inch
  • 10 x 16 Chrome-Plated Cooling Rack
  • Small and Tall Aluminum Cake Pans, 2-Piece - Layer Cake Pan Set
  • Double-Sided Round Cut-Outs Set, 6-Piece
  • Cookie Treat Sticks, 20-Count
  • Leaf Fondant Cut-Outs Set
  • 12-Inch Disposable Cake Decorating and Pastry Bags, 100-Count
  • Fondant Cut Outs Double Cutters - Oval
  • Round Cake Decorating Tip 1
  • Decorator Preferred 9inch Angled Spatula
  • Round Cake Decorating Tip 3
  • Cake Decorating Tools, 5-Piece Brush Set
  • Decorator Preferred 11 Inch Straight Spatula
  • scissors
  • Knife
  • Ruler
  • Brand new full rolls Paper towel
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Instructions

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