Item# WLRECIP-603
Lemon Panna Cotta with Macerated Berries
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Lemon Panna Cotta with Macerated Berries
- Amount
- Makes 6 servings.
If you've been waiting for the perfect treat to make in that dessert mold you have in your cabinet, this is it. This Lemon Panna Cotta with Macerated Berries recipe is a totally unique dessert that lets you use a variety of baking skills — and that fancy dessert mold.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 2 1/2 cups heavy whipping cream
- 2 1/2 cups milk
- 2 tablespoons granulated sugar
- 1 tablespoon finely grated lemon zest
- 3 envelopes (1/2 ounces each) unflavored gelatin
- 1/4 teaspoon Pure Lemon Extract, 2 oz.
- 1 teaspoon Wilton Imitation Clear Vanilla Extract
- 1 1/2 cups mixed berries
- 1 tablespoon lemon juice
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Excelle Elite Mini Fluted Tube Cake Pan, 6-Cavity
