How to Pipe a Fleur De Lis


An iconic decorative symbol representing European royal coat of arms. The swirled shells of Fleur de Lis represent a stylized lily.
Skill Level: None
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Step 1

Hold bag at a 45° angle and pipe a basic dot with an elongated tail.

Step 2

Keeping the bag at a 45° angle, pipe a dot to the left of center dot and join the tails.

Step 3

Repeat procedure to right side of the center dot.

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Ingredients

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Buttercream icing (medium consistency)

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How to Pipe a Fleur De Lis is rated 4.9 out of 5 by 18.
Rated 5 out of 5 by from i agree with all the previous reviews, it takes time to learn how to make them but it is worth it, Fleur De Lis gives your cakes such a beautiful look.
Date published: 2013-03-13
Rated 5 out of 5 by from Very beautiful and decorative on any cake
Date published: 2011-01-17
Rated 4 out of 5 by from I love the Fleur De Lis and find it very useful in dressing up a cake. As with most techniques it takes a little practice to get it right.
Date published: 2010-12-06
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