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Item# WLPROJ-9510
Holiday Stars and Rosette Cake
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Holiday Stars and Rosette Cake
- Skill Level
- Beginner
Liven up your holiday table with this stunning Holiday Stars and Rosette Cake. Using two simple piping techniques and a variety of decorating tips, this buttercream floral cake is a lovely way to celebrate Christmas, or even a winter shower or wedding.
Ingredients
Print
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Favorite Cake Mix or Recipe
- Creamy White Decorator Icing, 4 lb. Tub
- Pink Icing Color, 1 oz.
- Leaf Green Icing Color, 1 oz. - Green Food Coloring
- Brown Icing Color, 1 oz.
- Kelly Green Icing Color, 1 oz.
- Black Icing Color, 1 oz.
- Burgundy Icing Color, 1 oz.
- Christmas Red Icing Color, 1 oz.
- Sky Blue Icing Color, 1 oz.
- Red-Red Icing Color, 1 oz.
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack
- Open Star Cake Decorating Tip 1M
- #199 Open Star Piping Tip
- Aluminum Round Cake Pan, 6 x 3-Inch
- Decorator Preferred 13 inch Angled Spatula
- 12-Inch Disposable Decorating Bags, 24-Count - 12-Inch Disposable Piping Bags
- No. 4B Open Star Piping Tip
- Decorating Piping Tip Set, 22 Piece