Hitting the Sweet Spot Cake.jpg|1
Hitting the Sweet Spot Cake.jpg|1

Hitting the Sweet Spot Cake

Even without melting, Wilton Candy Melts candy adds color and fun to your cake! Just attach wafers in your favorite colors to the side of a white-iced cake and create instant excitement. On the inside, each cake layer is tinted with matching Wilton icing colors.
  • AmountCake serves 12.
Print Recipe

Ingredients

  • Favorite White Cake Recipe or Mix

  • Rose Icing Color

  • Royal Blue Icing Color

  • Orange Icing Color

  • Lemon Yellow Icing Color

  • Golden Yellow Icing Color

  • Buttercream Frosting

  • Pink Candy Melts Candy

  • Blue Candy Melts® Candy

  • Orange Candy Melts® Candy

  • Yellow Candy Melts® Candy

Instructions

Click to mark complete

  1. Make cake. Prepare batter following recipe directions. Divide batter into four equal portions, 2 1/4 cups each. Tint one portion each rose, royal blue, yellow and orange. Bake and cool cakes. Use cake leveler to level cakes to 1 1/4 in. high.

    Prepare buttercream icing according to recipe directions. Stack and fill for a 4-layer cake, 5 in. high. Use spatula and icing to ice cake smooth.

  2. Decorate cake. Immediately position rounded sides of blue, yellow, pink and orange Candy Melts candy wafers on cake sides, alternating colors as desired.

Notes

How To

Reviews

Enjoyed this recipe?Why not try one of these!

VIEW ALL RECIPES
!