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Item# WLPROJ-9169
Flower Inlay Cookies
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Flower Inlay Cookies
- Skill Level
- Beginner
When it comes to fondant, there's no easier way to make an impression than with a fun inlay project. By layering one color of fondant inside another, you can create a fun look that is sure to impress friends and family. These Flower Inlay Cookies are great for birthday parties or wedding showers, and you can make them in any shape you'd like! You can see these cookies and many more in the How to Decorate with Fondant Shapes and Cut-Outs kit, filled with lots of tutorials, inspiration and even a few must-have tools to make your treats blossom.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Lemon Yellow Icing Color, 1 oz.
- Decorator Preferred White Fondant, 24 oz. Fondant Icing
- Clear Piping Gel for Cake Decorating, 10 oz.
- Kelly Green Icing Color, 1 oz.
- Teal Icing Color, 1 oz.
- Rose Icing Color, 1 oz. - Pink Food Coloring
- Violet Icing Color, 1 oz. Gel Food Coloring
- Roll-Out Cookie Dough
- Golden Yellow Icing Color, 1 oz.
- Sky Blue Icing Color, 1 oz.
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack
- Fondant Mini Cut Out Set Flower Leaf
- French Rolling Pin
- Fondant Roller, 9-Inch
- Recipe Right Non-Stick Cookie Sheet, 15.25 x 10.25-Inch
- Cake Decorating Tools, 5-Piece Brush Set
- Measuring Mat
- Knife
- Ruler
Instructions
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How To
How to Make a Fondant Inlay
Making seamless fondant effects and patterns, like stripes and dots, is easy when using the fondant inlay technique. You can make hundreds of combinations using the fondant overlay technique. Try using this technique with alphabet cutters to make monograms for personalized toppers.