Double Ring Ceremony Cake

This perfect pillow is bedecked with fondant blossom flowers. Topped with the Two Rings Topper, this cake makes a decorative addition to any shower or wedding celebration.

Amount40 Servings

Ingredients & Tools
Instructions

Ingredients

48 ounces Decorator Preferred White Fondant, 24 oz. Fondant Icing
Gum-Tex
White Pearl Dust™
Buttercream Frosting
Thinned Fondant Adhesive
White Sugar Pearls
cornstarch

Tools
Performance Pans Pillow Cake Pan Set, 4-Piece
Round Cake Decorating Tip 2
Round Cake Decorating Tip 2 $1.90
Fondant Roller, 20-Inch - Fondant Tool
Roll and Cut Fondant Mat
Fondant Smoother
Decorator Brush Set
Floral Collection Flower Making Set
Cake Boards
Fanci-Foil Wrap
Knife
Ruler
Waxed paper
Tape
Toothpicks

Instructions

Click to mark complete

In advance: Make fondant flowers.
Bake and cool 2-layer cake using firm-textured batter such as pound cake.
Assemble cake layers on cut-to-fit cake boards. Ice cakes smooth. Cover top layer with white fondant; smooth with Fondant Smoother and trim at seam. Place cake board on top of cake and carefully flip to position covered layer at bottom. Cover top layer with white fondant; smooth with Fondant Smoother.
Brush Pearl Dust over top half. Lightly mark where ornament will sit.
Roll 2 logs, 1/4 x 11 in., for each side. Twist together to form rope. Use thinned fondant adhesive to attach rope over center seam. Roll out fondant 1/8 in. thick. Cut 2 strips, 1/4 x 2 in., for each corner. Attach at an angle for corner ribbons. Use icing to attach flowers to pillow top, leaving center open for ornament; attach 3 flowers at each corner.
Attach Sugar Pearls to flower centers and randomly over background.

At reception: Position ornament.

Notes

How To

How to Make Fondant Blossom Flowers
Add dimension to blossom cut-outs using a few simple steps to create beautiful, lifelike flowers. While this technique can be used for fondant alone, you will get a more noticeable cupped look by adding Gum-Tex to fondant before rolling out.