Item# WLPROJ-9552

Orange and Purple Dahlia Cupcakes

Item# WLPROJ-9552

Orange and Purple Dahlia Cupcakes

Item No. WLPROJ-9552
Prep Time
1 hr 15 min
Skill Level
Beginner
Total Time
2 hr
Make a whole edible garden with these orange and purple dahlia cupcakes. Made using specialty decorating tip 81, these cupcakes are simple enough for beginners and are great for summer birthdays and celebrations. While we used shades of purple and orange here, you could also make lovely dahlia flowers in all your favorite colors (pink and blue would be beautiful!). Make sure your icing is at stiff consistency so the petals remain upright after piping.
Ingredients Instructions Reviews

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Favorite cake mix or recipe
  • Buttercream Frosting Recipe
    Snow White Buttercream Frosting
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  • Violet Icing Color
  • Pink Icing Color
  • Creamy Peach Icing Color
  • Orange Icing Color
  • Lemon Yellow Icing Color

Supplies

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  • Standard 12-Cup Muffin Pan
  • Standard White Baking Cups
  • Cooling Grid
  • 9 in. Angled Spatula
  • Disposable Decorating Bags
  • Standard Couplers (Optional)
  • Specialty Decorating Tip 81
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Instructions

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    • How To

    How to Pipe a Buttercream Dahlia Flower
    Buttercream Dahlia Flower

    Dahlia flowers are a wonderful addition to cakes and cupcakes, and they're beautiful in almost any color. Use specialty decorating tip 81 to create stand-up petals that make it look like your flower is blooming.

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