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Item# WLPROJ-9582
Christmas Cake with Peppermint Decorations
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Christmas Cake with Peppermint Decorations
- Prep Time
- 1hr 25 min
- Skill Level
- Beginner
- Total Time
- 4 hr 50 min
Now here’s a peppermint, pastel & pink Christmas cake that’s enough to make all your holiday wishes come true! Decorated with white, pink and light teal buttercream, then topped with sparkling sanding sugar and candy accents, this cake is great for any December celebration.
Ingredients
Print
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Favorite cake mix or recipe
- Turquoise Candy Melts Candy
- Bright White Candy Melts Candy
- Green Candy Melts Candy
- Red Candy Melts Candy
- Red Sanding Sugar
- Creamy White Decorator Icing – 4 lb. Tub
- Rose Icing Color
- Sky Blue Icing Color
- Leaf Green Icing Color
- White Sparkling Sugar
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Peppermint Candy Template
- 6 x 3 in. Round Pan
- Cooling Grid
- Cake Board
- Parchment Paper
- Tape
- Parchment Triangles
- Scissors
- Ruler
- 3 Medium Bowls
- 13 in. Angled Spatula
- Disposable Decorating Bags
- Round Decorating Tip 10
- Star Decorating Tip 4B
- Cake Turntable
- Cake Icing Tip 789
- Cake Smoother
- Icing Comb Set
Instructions
PrintClick To Mark Complete
How To
How to Pipe a Spiral Border
Make your cake impressive with this fancy 1M tip spiral border! Though it looks challenging, it’s easy to pipe a continuous spiral of icing all around the cake for a fabulous finish! Easy and impressive is a double win for you!
Folding Parchment Triangles
Decorating Bags Parchment Bags are easy to fold into a convenient "throw-away" bag. Made of grease-resistant vegetable parchment paper, available in 12 in. and 15 in. sizes.
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