Item# WLRECIP-8707

Baked Carrot Cake Donuts

Carrot Cake Donuts with Cream Cheese Glaze Recipe image number 1

Item# WLRECIP-8707

Baked Carrot Cake Donuts

Amount: 12
Skill Level: Beginner

Need an idea for a sweet addition to your Easter brunch? These Carrot Cake Donuts with Cream Cheese Glaze are an easy alternative to classic carrot cake and a great addition to your brunch spread.

Ingredients Instructions Reviews

Ingredients

Donuts

2 cups all-purpose flour
3/4 cup firmly packed dark brown sugar
2 teaspoons baking powder
1-1/2 teaspoons ground cinnamon
1 teaspoon salt
1/2 teaspoon ground nutmeg
3/4 cup buttermilk
2 eggs
2 tablespoons butter, melted
1/2 cup carrots
1/4 cup chopped toasted walnuts

Glaze

3 oz. cream cheese
1/2 cup sifted confectioners' sugar
2 teaspoons milk

Topping

1/4 cup chopped toasted walnuts (optional)
Buttercream frosting (optional)
Select product: White Decorator Icing- Medium Consistency, 16 oz.
White Decorator Icing- Medium Consistency, 16 oz.

$3.69

Tools

Donut pan
Select product: Donut Pan, 6-Cavity
Donut Pan, 6-Cavity

$10.39

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Instructions

Click To Mark Complete

Notes:

Sprinkle walnuts for an easy topping or decorate with a buttercream carrot

How To

How to Pipe a Carrot Decoration

Use this cute carrot decoration to top off your favorite carrot cake or cupcakes! This carrot cake decoration idea is made with ready-to-use frosting and food coloring. Follow our simple step-by-step instructions to top off your cake!

How to Use a Donut Pan

Want to satisfy that donut craving without leaving the house? Try making your own! No need to heat up the oil, with one of these non-stick donut pans, you can bake a batch of fresh donuts in no time.

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