Recipes Dessert Recipes Candy Recipes Candy Bark
Candy Bark Zoom

Candy Bark Recipe

Skill Level: None
View Instructions View Supply List
Add To Favorites Print Project
Step 1

Line 10.5 in. x 15.5 in. cookie pan with parchment paper.

Step 2

Melt Candy Melts candy following package instructions; spoon into prepared pan. Tap pan on counter to remove air bubbles; if needed, smooth top with large spatula. Sprinkle on Rainbow Chip Crunch.

Step 3

Chill until firm, about 15 minutes. Remove parchment from pan; break candy into smaller serving pieces.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Add Selected Items To Favorites
Ingredients
Rainbow Chip Crunch Sprinkles

Rainbow Chip Crunch (or other sprinkles or sugars)

$4.99 $3.74

This item is currently not available.

white or light cocoa candy melts

2 packages white or light cocoa candy melts ((12 oz. each))

Tools
10x15 Jelly Roll & Cookie Pan

10 1/2 x 15 1/2 in. Cookie Pan

$14.49

In Stock (ships in 1-2 business days)

Wilton Baking Tools - Double Role Parchment Paper

Parchment Paper

$5.99

In Stock (ships in 1-2 business days)

Large spatula

Large spatula

Add Selected Items To Favorites

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping