Item# WLRECIP-8574
Bourbon Pecan Pie
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Bourbon Pecan Pie
- Amount
- 6-8 servings
Your family or guests will love the sweet and nutty flavors when you learn to make this Bourbon Pecan Pie. This classic pecan pie recipe gets just a little bit of a boost with a splash of bourbon. A great dessert addition to any Thanksgiving or Christmas table, or any time the temperature gets just a little bit cooler outside!
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 1 box (11 ounces) mix pie crust
- 4 Eggs
- 1/3 cup water
- 1 cup firmly-packed dark brown sugar
- 3/4 cup dark corn syrup
- 1/4 cup (1/2 stick) butter, melted
- 2 tablespoons bourbon
- 1/4 teaspoon salt
- 2 cups pecan halves
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Decorative Pie Crust Mold