Autumn Blaze Bubble Bread Zoom

Autumn Blaze Bubble Bread Recipe

Makes: Bread serves 12- 16.
Skill Level: None

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Step 1

In small bowl, use icing color to dye 1 cup hot water deep orange and 1 cup hot water deep golden yellow.

Step 2

In two separate bowls, prepare each hot roll mix according to package instructions, using colored water, butter and eggs.

Step 3

Knead both portions of dough 5 minutes or until smooth, adding additional flour as needed.

Step 4

Spray loaf pan and muffin pan with non-stick spray. Pull 1 1/2 inch pieces from each colored dough and arrange, alternating colors, in prepared loaf pan, filling approximately 2/3 full.

Step 5

Cover and let rise in a warm area for 20-30 minutes. Arrange remaining dough pieces in silicone muffin pan (3-4 pieces per cavity).

Step 6

Cover and let rise 20-30 minutes.

Step 7

Preheat oven to 375°F. Bake bread loaf 25-30 minutes and smaller loaves 18-20 minutes or until golden brown and it sounds hollow when tapped.

Step 8

Cool completely. Serve with Honey Mango Spread or Walnut Pear Cheese Spread .

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2 cups hot water ((130-140°F), divided)

2 pkgs (16 oz. ea.) hot roll mix (divided)

4 tablespoons butter (room temperature, divided)

2 eggs (divided)




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