Item# WLRECIP-8573

Apple Pie with Cut Out Leaf Crust

Item# WLRECIP-8573

Apple Pie with Cut Out Leaf Crust

Item No. WLRECIP-8573
Amount
8 servings
Skill Level
None

Learn how to make apple pie with cut-out leaf crust. These fun fall leaf cut-outs gives your dessert a fantastic look that is so cute, you won't want to cut into it! This classic apple pie crust recipe is a great for any brunch, any autumn celebration or just to showcase on your Thanksgiving table.

Ingredients

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  • 6 cups peeled cored and sliced baking apples
  • 1 tablespoon lemon juice
  • 3/4 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 package (14.1 oz.) refrigerated pie crusts
  • 1 egg

Tools

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  • Decorative Pie Crust Mold

Instructions

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