Can’t decide between pie and cake? Get the best of both worlds with these Apple Pie Cupcakes with Cinnamon Buttercream. These cupcakes may look simple on the outside, but once you bite in, you’ll discover a sweet apple pie filling that takes these cupcakes to the next level. Our homemade cinnamon buttercream frosting, adds just the right amount of spice and sweet, and the cinnamon-infused cupcake batter will certainly make your kitchen smell amazing! If you’re in a rush, you can also use canned apple pie filling, just be sure to chop the apples into smaller pieces before adding to your cupcakes.
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