Adding Mix-Ins to Batter
Perk up your cupcakes by adding in fun flavors and textures!
Skill Level: None
Adding Mix-Ins to Batter is rated out of 5 by 122.
Rated 5 out of 5 by BakingCrazy12 from Yummy! That's all I'm going to say. Yummy!
Date published: 2011-05-13
Rated 5 out of 5 by Rebeca1 from I love adding chocolate chips to Yellow Cake batter, my family and I LOVE it.
Date published: 2011-01-11
Rated 5 out of 5 by Mist143 from I have always been a baker of sorts. I make my cakes moist with a special secret ingredient ... (not telling! :)) Everyone has always commented on their exceptional moistness. But I ventured out one day, looking for a new cake flavor to impress my Big Brother, a cake disliker, for the most part. I add Nestle Tollhouse Semi Minis or a peanut butter chip, typically to a yellow cake batter. This has been the familiy's all-time favorite add-in. He loves cake now, but usually just mine. I add in several different flavors to other cake batter, depending on the receiver and their likes/dislikes. Or the holidays. I love chocolate cake with Ande's Mint chunks! Thanks for this wonderful idea, Wilton!
Date published: 2010-12-08