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Item# WLPROJ-1282
A Wild Scene Cake
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A Wild Scene Cake
- Amount
- 72 Servings
- Skill Level
- None
Celebrate a birthday with a Wild Scene, no matter the age. Fondant balloons, gifts, and birthday cake decorate this cake with a celebratory scene that doesn't have to be cleaned up—you just eat it up!
Ingredients
Print
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 48 ounces Decorator Preferred White Fondant, 24 oz. Fondant Icing
- Rolled Fondant Primary Colors Multi-Pack
- Red Brush-On Color
- Yellow Brush-On Color
- Blue Brush-On Color
- Green Brush-On Color
- Buttercream Frosting
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 12 x 18 x 2 in. Sheet Pan
- Round Cut-Outs
- Square Cut-Outs
- 37 Piece Alphabet & Number Cut-Outs
- Decorator Brush Set
- Color Tray
- Cake Board
- Fanci-Foil Wrap
-
Fondant Smoother
Fondant Smoother$7.19
- Ruler
- Toothpicks
Instructions
PrintClick To Mark Complete
How To
Fondant Cut-Outs
One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.
How to Apply Fondant to Fondant
Stack fondant cut-outs to create colorful dimensional decorations on buttercream or fondant-covered cakes and treats. Use this technique to create easy abstract, elegant or whimsical designs.
Fondant Ribbons, Strips and Embossing
Add subtle textures to fondant using our Fondant Ribbon Cutter/Embosser. This easy-to-use tool imprints elegant designs as it cuts fondant strips in a variety of widths and also imprints a beaded edge or textured striping. It's another great way to add a beautiful dimensional look to fondant cakes.