If you’re looking for fun Halloween desserts that are easy and quick to make, you’re sure to love these cute Yummy Mummy Halloween Treats. Made using a combination of roll out cookie dough and royal icing, these cookies are strong and sturdy, making them good party favors for Halloween celebrations. Use the 45 decorating tip to create bandages all over your mummy, and add some cute candy eyeballs for a spooky effect!
Make cookies. Prepare and roll
out cookie dough following recipe
directions. Use teddy bear Comfort
Grip cutter to cut body. Use knife
to trim off ears and legs. Use large
round Cut-Out to cut head. Bake
and cool cookies.
Decorate cookies. Prepare royal
icing following recipe directions. Tint
a portion violet. Reserve majority
white. Use spatula to Use spatula to ice head
smooth in violet. Use violet icing
to attach candy eyeballs to head.
Use tip 45 and white icing to cover
head and body with random outline
Make legs. Use knife to cut two
pieces from pretzel rod, 3 1/2 in. long.
For each foot, shape 1 1/8 in. ball
of white fondant into an oval, 1 in.
wide. Melt white Candy Melts candy
according to package directions. Use
melted white candy in cut parchment
bag to attach feet to legs. Chill until
firm, 3 to 5 minutes. Use tip 45 and
white icing to cover legs with outline
bandages. Let dry overnight.
DAY OF CELEBRATION
Assemble cookies. Use melted
white candy in cut parchment bag to
attach head and legs to body. Chill
until firm, 3 to 5 minutes.