Item# WLPROJ-7122

Wrapped Up In Their Work Cake

Item No. WLPROJ-7122
Amount
Cakes serve 42.
Skill Level
None

Santa and his elves are sitting pretty as they finish off the gifts for this season! The dimensional figures are created by decorating our Globe Pillar Sets with dazzling details in fondant.

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Decorator Preferred White Fondant, 24 oz. Fondant Icing
  • Leaf Green Icing Color
  • Christmas Red Icing Color
  • Red-Red Icing Color
  • Copper Icing Color
  • Black Icing Color
  • Lemon Yellow Icing Color
  • Golden Yellow Icing Color
  • Royal Blue Icing Color
  • Violet Icing Color
  • Rose Icing Color
  • Brown Icing Color
  • Orange Icing Color
  • Gum-Tex
  • Clear Piping Gel
  • Your favorite 2-layer cake mix
  • Buttercream Frosting

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Fondant Roller, 9-Inch
  • Roll and Cut Fondant Mat
  • Fondant Trimmer
  • Plastic ruler
  • Decorator Brush Set
  • Cotton Balls
  • 2 1/2 in. Globe Tier Set
  • (2 needed) 2 in. Globe Tier Set
  • Knife
  • daisy cutter set
  • Scissors
  • 6 x 2 in. Square Pan
  • 10 x 2 in. Square Pan
  • 10 x 16 Non-Stick Cooling Rack
  • Decorator Preferred 11 Inch Straight Spatula
  • Fondant Roller, 20-Inch - Fondant Tool
  • 20inch Rolling Pin Guide Rings
  • Fondant Smoother
  • 13 x 19 in. Cake Boards
  • Fanci-Foil Wrap
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Instructions

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  • How To

    How to Make Fondant Bows & Loops
    How to Make Fondant Bows & Loops

    Nothing says "celebrate" like a cake topped with a lush fondant bow. While the bow looks intricate, it's really just a grouping of fondant strips, folded, wrapped and arranged to create a full effect. When you cut strips with the Fondant Ribbon Cutter/ Embosser, you can create bows with stripes or beaded edge embossed designs. Or place fondant on Imprint Mat and roll over one time to imprint design.

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