Item# WLPROJ-8041

Winter White Ribbon Rose Fondant Cake

Item No. WLPROJ-8041
Amount
Cake serves 20.

A vision in white fondant, delicate ribbon roses cover the sides of this cake. It's perfect to serve at anniversaries, wedding showers or winter celebrations. Our great tasting Decorator Preferred Fondant is easy to use to form your flowers.

Ingredients

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Tools

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  • 8 in. Round pan
  • Cake Leveler, Small, 10-Inch
  • 8 in. Cake Circle
  • Decorator Preferred 13 inch Angled Spatula
  • Roll and Cut Fondant Mat
  • Fondant Roller, 20-Inch - Fondant Tool
  • 20inch Rolling Pin Guide Rings
  • Fondant Smoother
  • Fondant Trimmer
  • Fondant Roller, 9-Inch
  • Plastic ruler
  • Decorator Brush Set
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Instructions

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  • How To

    How to Make a Fondant Ribbon Rose & Leaf
    How to Make a Fondant Ribbon Rose & Leaf

    A timeless and versatile technique, the ribbon rose can elevate the look of any cake or treat. Ribbon roses can be made in many sizes for variation. They can be used as simple cake decorations and also to dress up cupcakes.

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