Whoopie Pie Pearl Heart Treats
A lovely Valentine?s dessert trimmed with fondant and pink Sugar Pearls, its base begins with the Heart-Shaped Whoopie Pie Pan. .
Each whoopie pie serves 1.
Bake and cool whoopie pies. Use tip 12 and whoopie pie filling to fill pie. Sandwich two pies together. Cover sides with pink Sugar Pearls.
Roll out pink fondant 1/8 in. thick and use medium heart Cut-Out to cut heart. Use ribbon cutter/embosser to imprint quilt lines on fondant. Attach to pie using brush and piping gel.
Use tip 1 and piping gel to attach pink Sugar Pearls on fondant at intersecting points of quilting imprints.
Give your cake a great quilted look by embossing lines in a lattice pattern. Use the single-wheel Cutter/Embosser to create the imprinted lines. It?s a textured look that?s perfect for baby or garden-themed cakes.