WiltonFondantCutOutsProject2.jpg|1
WiltonFondantCutOutsProject2.jpg|1

White Tile Teal Cake

White Tile Teal Cake
This fun White Tile and Teal Cake is great for any birthday or celebration. Iced with bright teal icing, then decorated with squares of white fondant, this cake is classic, modern and fun. Personalize this cake with a message on the top or add a cake topper to better customize your treat. You can see this cake and many more in the How to Decorate with Fondant Shapes and Cut-Outs kit, filled with lots of tutorials, inspiration and even a few must-have tools to make your treats shine.
  • Skill LevelBeginner
Print Recipe

Ingredients

  • 1/4 cup cake flour

  • 1/4 cup cocoa powder

  • 4 Eggs

  • 3/4 cup granulated sugar, divided

  • 1/8 teaspoon salt

  • 1/2 teaspoon cream of tartar

  • 1/2 teaspoon Pure Vanilla Extract, 4 Oz.

  • 2 cups vanilla ice cream, softened, whipped icing or whipped cream

  • confectioners' sugar

  • Tools

  • 10 x 15 in. Jelly Roll Pan

Instructions

Click to mark complete

  1. Bake cake. Prepare cake batter following recipe instructions. Bake and cool two cake layers. Trim each layer to 1½ in. high.
  2. Tint icing. Using Teal icing color, tint 4 cups icing teal. Fill and stack cake layers for 5 in. high cake. Ice cake smooth.
  3. Cut fondant. Using fondant roller with pink guide rings, roll out fondant. Using square cutter, cut out 100 squares.
  4. Decorate cake. Attach squares vertically to sides of cake, 20 rows of 5 squares each.

Notes

How To

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