https://www.wilton.com/white-chocolate-oatmeal-pistachio-cookies/WLRECIP-626.html
Wilton
White Chocolate Oatmeal Pistachio Cookies Recipe
Makes:
About 3 1/2 dozen cookies.
Skill Level:
Additional Information
Step 1
Preheat oven to 350°F.
Step 2
In medium bowl, combine flour, baking soda and salt.
Step 3
In large bowl, beat butter and sugars with electric mixer until light and fluffy. Add eggs, one at a time, mixing well. Add extracts; blend well. Stir in flour mixture just until combined. Stir in oats, white chocolate chips and pistachios. Spoon heaping tablespoonfuls of dough onto ungreased cookie sheet, about 1 in. apart.
Step 4
Bake 16 to 18 minutes or until light golden brown. Cool 5 minutes on pan. Remove to cooling grid; cool completely.
Ingredients
Products
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
2 cups uncooked old-fashioned oats
1 package (12 ounces) white chocolate chips
3/4 cup chopped pistachios
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