White Chocolate Macadamia Nut Cookies Zoom

White Chocolate Macadamia Nut Cookies Recipe

Makes: About 2 dozen
Skill Level:

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Step 1

Preheat oven to 350ºF.

Step 2

In medium bowl, combine flour, baking soda and salt. In large bowl, beat butter and sugars with electric mixer until light and fluffy. Add egg; mix well. Add flour mixture; mix well. Stir in chips and nuts. Drop by tablespoonfuls onto ungreased cookie pan.

Step 3

Bake 11-13 minutes or until edges are golden brown. Cool 3 minutes on pan. Remove to cooling grid; cool completely.

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all purpose flour

2-1/4 cups all purpose flour

baking soda

3/4 tsp. baking soda


1/2 tsp. salt

unsalted butter

1 cup (2 sticks) unsalted butter (, softened)

granulated sugar

1/2 cup granulated sugar

firmly packed dark brown sugar

1/2 cup firmly packed dark brown sugar


1 egg

white chocolate chips

1/2 cup white chocolate chips

chopped macadamia nuts

1/2 cup chopped macadamia nuts



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