Item# WLRECIP-8763

Whipped Buttercream Frosting Recipe

Item# WLRECIP-8763

Whipped Buttercream Frosting Recipe

Item No. WLRECIP-8763
Amount
About 4 cups icing
Skill Level
Beginner

If you want to learn how to make a homemade whipped "buttercream" frosting that is great for cupcakes or spatula-iced cakes, our vanilla-flavored recipe is an easy way to branch out. Meringue powder helps keep it moist and stable, and its super fluffy texture makes it luxuriously and easily spreadable.

Ingredients

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  • 1 cup butter, softened
  • 5 cups confectioners' sugar
  • 1 tablespoon Meringue Powder, 4 oz. Egg White Substitute
  • 1 teaspoon Clear Imitation Vanilla Extract, 2 oz.
  • 1/2 teaspoon salt
  • 1/4 cup whole milk
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Instructions

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