Vegan Banana Bread Recipe Zoom

Vegan Banana Bread Recipe

Whether you’re making breakfast or brunch for your friends or welcoming someone to the neighborhood, this Vegan Banana Bread is a great way to show someone how much you care. Made with vegan-friendly ingredients, this bread is so good that no one will even realize they’re missing out on the real deal! Serve with some vegan butter for a delicious treat that’s great alongside a cup of tea or coffee.
Makes: 12 servings
Skill Level: Beginner

Product Actions

Additional Information

Step 1

Preheat oven to 350°F. Grease 9 in. x 5 in. loaf pan.

Step 2

In medium bowl, combine flour baking powder, cinnamon, baking soda, salt and walnuts. In large bowl, stir together bananas, sugar, butter, applesauce and vanilla. Add flour mixture to banana mixture; stir just until combined. Pour into prepared pan.

Step 3

Bake 50-55 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Remove to cooling grid; cool completely.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List


all-purpose flour

2 cups all-purpose flour

baking powder

1 teaspoon baking powder

ground cinnamon

1 teaspoon ground cinnamon

baking soda

1/2 teaspoon baking soda


1/4 teaspoon salt

chopped walnuts

1/2 cup chopped walnuts

ripe bananas

2 ripe bananas (mashed, about 1 cup)


1 cup Organic cane sugar


1/2 cup Vegan butter (buttery spread, melted)

unsweetened applesauce

1/3 cup unsweetened applesauce

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping