Item# WLRECIP-8765
Valentine's Day Baked French Toast
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Valentine's Day Baked French Toast
- Amount
- About 6-8 servings
- Skill Level
- Beginner
Start Valentine's Day morning off on the right foot with this Valentine's Day Baked French Toast. Made using the Wilton heart pan, this yummy French toast recipe features a tasty crumble topping — making this a sure-fire winner with everyone at the table. Best of all, you can prep it the night before, so all you have to do is take it out of the fridge and bake it in the morning. It doesn't get much easier than that!
Ingredients
PrintFrench Toast
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- 1-3/4 cups milk
- 1/3 cup firmly packed light brown sugar
- 1/4 cup (1/2 stick) butter, melted
- 3 Eggs
- 1 teaspoon ground cinnamon
- 1 teaspoon Vanilla Extract
- 1/2 teaspoon salt
- 1 loaf (14 oz.) store-bought Italian bread, cut into 1” cubes (about 12 cups)
Crumble Topping
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- 3/4 cup all-purpose flour
- 1/3 cup firmly-packed light brown sugar
- 1/4 cup (1/2 stick) butter, softened
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Glaze
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- 3-4 teaspoons milk
- 3/4 cup confectioners' sugar