

Tropical Leaf Cupcakes
Get a taste of the tropics any time of year with these Tropical Leaf Cupcakes. Use shades of green Candy Melts candy to create your own cupcake toppers, fun for birthday parties or retirement parties. For even easier decorating, use iced store-bought cupcakes! Most of the work is done for you and no one has to know your little secret.
-
Skill LevelBeginner
Ingredients
Cupcakes
Dark Green Candy Melts Candy, 12 oz.
Vibrant Green Candy Melts® Candy, 12 oz.
Tools
Decorating Bags, 16-Inch Disposable Piping Bags, 12-Count
13 x 19-Inch Rectangular Cake Boards, 5-Piece
Waxed Paper
Instructions
Click to mark complete
Make candy toppers. Melt Dark Green and Vibrant Green candy, separately, according to package directions.
Prepare two decorating bags, separately, with melted dark and vibrant green candy. Cut ¼ in. tip off each bag.
On waxed paper-covered board, pipe various candy leaves, some solid, some outlines. Chill until set, about 10 to 15 minutes.
- Decorate cupcakes. Place leaves on iced cupcakes.
Notes
How To
Reviews
Enjoyed this recipe?Why not try one of these!
-
$0.00
-
Intermediate
-
-
Mimosa Cupcakes
$0.00 -
Banana Cupcakes
$0.00 -
Mudslide Cupcakes
$0.00 -
Flamingo Cupcakes
$0.00Beginner -
-
-
Gold Leaf Motif Cupcakes
$0.00 -
Intermediate
-
-
Mimosa Cupcakes
$0.00 -
Banana Cupcakes
$0.00 -
Mudslide Cupcakes
$0.00 -
Flamingo Cupcakes
$0.00Beginner -
-
-
Gold Leaf Motif Cupcakes
$0.00 -
Intermediate
-
-
Mimosa Cupcakes
$0.00 -
Banana Cupcakes
$0.00 -
Mudslide Cupcakes
$0.00 -
Flamingo Cupcakes
$0.00Beginner
!