Several days in advance: Make fondant pieces. Add 2 teaspoons of Gum-Tex to fondant, knead and divide as follows: Tint 1/4 blue and 1/8 each copper (skin tone), light brown (for ethnic skin tone), black, yellow, green and Christmas Red/Red-Red combination. Make 14 graduates and caps. Using numeral cutters, cut red "2", yellow "0", blue "0" and green "5". Brush with water and sprinkle with Cake Sparkles. Using medium and small star cutters from 101-cutter set, cut stars in various colors. Let all pieces dry several days on cornstarch-dusted surface.