Item# WLRECIP-8632

Tomato and Rosemary Focaccia

Item# WLRECIP-8632

Tomato and Rosemary Focaccia

Item No. WLRECIP-8632
Amount
About 10-12 Servings
Skill Level
Intermediate

This simple Italian flatbread makes a perfect complement to a pasta dinner, or served with a simple green salad for lunch. The drizzle of olive oil and scattering of tomatoes, rosemary and coarse salt are key to the bread's delicious flavor.

Ingredients

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  • 1/4 cup extra-virgin olive oil
  • 1 cup red cherry tomatoes, halved
  • 1 cup yellow cherry tomatoes, halved
  • 1 package hot roll mix
  • 1 cup warm water
  • 1 egg
  • all-purpose flour
  • 2 teaspoons fresh rosemary
  • 1 teaspoon coarse sea salt

Instructions

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