In advance, make dinner guests: Prepare 1/2 recipe Wilton Ready-To-Use Rolled Fondant and Gum-Tex; tint light copper. Use Gingerbread Boys Cutter Set to cut 10 people in various sizes. Let dry. Using royal icing, decorate people fronts first, let dry, then decorate backs: Pipe-in tip 3 and 4 clothing (smooth with finger dipped in cornstarch). Add tip 2 dot and string facial features, hair, trims on skirts, shirts and pants. Let dry.