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Make cookies. Prepare and roll out dough following recipe directions. Use smallest circle from set to cut shape. Bake and cool cookies.
Decorate cookies. Prepare royal icing following recipe directions. Tint portions light and dark blue. Use spatula and light blue icing to ice cookies smooth. Use tip 5 and dark blue icing to pipe swirl on top of cookies. Let dry 1 to 2 hours.
Assemble cookie pops. Melt white Candy Melts candy according to package directions. Use melted candy to attach lollipop stick to back of cookies. Chill until set 3 to 5 minutes