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Swirling Hearts Mini Cakes


These bite-sized cakes are extra easy when you use Wilton Cookie Icing! Simply heat icing in your microwave, then drizzle right from the container to cover and decorate your cakes or cookies.
Makes: Each mini cake serves 1.
Skill Level: None

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Step 1

Bake cakes in silicone mold supported on cookie sheet. Cool and unmold.

Step 2

Position cakes on cooling grid placed over waxed-paper-lined cookie sheet.

Step 3

Pour cookie icing on cakes; let set slightly.

Step 4

Drizzle opposite icing color on top.

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Swirling Hearts Mini Cakes is rated 5.0 out of 5 by 4.
Rated 5 out of 5 by from Loved working with the petite hearts silicone mold for the first time, very easy to use. Perfect hearts....used red velvet cake mix. I enjoyed getting creative with the decorating, used candy melts instead of icing and some sprinkles for a little bling. They were perfect! Gave them as gifts for Valentine's day! I will definetly make them again next year.
Date published: 2013-03-06
Rated 5 out of 5 by from Love this pan! the icing is a breeze once it's thinned a little. they can be decorated so many ways & you can ever personalize each one for that special touch littles ones love!
Date published: 2011-05-15
Rated 5 out of 5 by from The Wilton Cookie Icing is a dream to use, it's a staple in my pantry.
Date published: 2011-05-12
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