Item# WLPROJ-7936
Surrounded by Love Heart Cake
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Surrounded by Love Heart Cake
- Amount
- Cake serves 8.
- Skill Level
- None
What could make a heart-shaped, chocolate buttercream-iced cake even sweeter? Decorate this Valentine's cake with rosebuds in five shades of red. Use the Wilton Heart Pan to bake the cake.
Ingredients
Print
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Meringue Powder
- Royal Icing
- Christmas Red Icing Color
- 6 cups of batter needed Favorite Cake Mix or Recipe
- Chocolate Buttercream Frosting
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- food-safe scissors
- 12 in. Disposable Decorating Bags
- Petal Cake Decorating Tip 104
- Double Roll Parchment Paper
- Tape
- Cake Boards
- Decorator Preferred Heart Cake Pan, 6 x 2-Inch
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Cake Leveler, Small, 10-Inch
Cake Leveler, 10-Inch$8.39
- Decorator Preferred 11 Inch Straight Spatula
- Decorator Preferred 9inch Angled Spatula
Instructions
PrintClick To Mark Complete
How To
How to Make an Icing Rosebud
Finish your petit fours or cupcakes with one pretty rosebud. Made in buttercream, this flat flower can be piped directly on a cake in your favorite colors. Or make them ahead using royal icing. On cakes, use the rosebud as an accent or in a floral spray bouquet.
