Item# WLRECIP-85

Sundried Tomato Dip

Item No. WLRECIP-85
Amount
2 cups of dip.
Skill Level
None

Ingredients

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  • 10 sundried tomato halves,
  • 1/2 cup walnuts
  • 1/3 cup sliced water chestnuts,
  • 1/4 cup fresh parsley,
  • 1 clove garlic,
  • 2 green onions
  • 1 teaspoon red wine vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper,
  • 1 1/2 cups sour cream

Instructions

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