Images

Sugar Cookie Candy Melts® Blondies Zoom

Sugar Cookie Candy Melts® Blondies Recipe


Soft, buttery and chewy, these blondies get an extra dose of sweetness from the chopped Wilton Limited Edition Candy Melts® candy blended in to the batter. Soon to be a holiday favorite, these bar cookies will be the hit of the Christmas bake sale.
Makes: Makes about 2 dozen blondies.
Skill Level:

Product Actions

Additional Information

Step 1
Preheat oven to 350°F. Prepare 13 in. x 9 in. baking pan with vegetable pan spray and line with parchment paper, allowing paper to hang over sides.
Step 2
In medium bowl, combine flour, baking powder and salt; set aside.
Step 3
In medium bowl, whisk together granulated sugar, brown sugar, butter, eggs, vanilla and almond extract until combined. Add flour mixture and Sugar Cookie Candy Melts candy; stir until combined. Spread mixture into prepared pan.
Step 4
Bake 33-35 minutes or until lightly browned at edges and center is set. Cool completely in pan on cooling grid. Using parchment paper as handles, lift blondies out of pan and cut into 28 squares.
Step 5
In small bowl, whisk together confectioners? sugar, milk and corn syrup. Drizzle with glaze and sprinkle with sparkling sugar, if desired.
Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

$1.99

In Stock (ships in 1-2 business days)

$7.99

This item is currently not available.

1 bag (10 ounces) Wilton Limited Edition Sugar Cookie Candy Melts® (roughtly chopped)

Variations

Flavor:
$3.29

Out Of Season

1/2 teaspoon baking powder

3/4 teaspoon salt

2-3 tablespoons milk

2 teaspoon corn syrup

Tools

Products

$5.99

In Stock (ships in 1-2 business days)

$7.99

In Stock (ships in 1-2 business days)

$5.99

In Stock (ships in 1-2 business days)

$14.99 $11.24

This item is currently not available.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping