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Stars & Stripes Celebration Cake Zoom

Stars & Stripes Celebration Cake


Go patriotic with this cake, created with Wilton Star Pan. Serve during Flag Day, July 4th, Memorial Day and Labor Day celebrations.
Makes: Serves 12
Skill Level: None
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Step 1

Bake and cool cake completely. Position on a foil-wrapped cake board cut to pan shape.

Step 2

Prepare icing and tint 1/2 cup blue and 3/4 cup red; reserve 3 1/4 cups white (thin 1 3/4 cups with 1 teaspoon light corn syrup). Ice cake sides smooth and lightly ice cake top with thinned white icing and spatula.

Step 3

Using toothpick, mark 7/8 in. wide striped areas and blue field on cake top.

Step 4

Pipe stars with tip 18: use red icing in red stripe areas, white icing in white stripe areas.

Step 5

Fill in blue field with stars using tip 18 and blue icing. Use tip 18 and white icing to pipe stars on blue background.

Step 6

Use tip 21 and white icing to pipe star bottom border.

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Ingredients

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Favorite cake recipe or mix

Favorite cake recipe or mix

Royal Blue Icing Color

Royal Blue Icing Color

Red-Red Icing Color

Red-Red Icing Color

corn syrup

corn syrup

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13 x 19 in. Cake Board

13 x 19 in. Cake Board

Scissors

Scissors

Toothpick

Toothpick

Plastic ruler

Plastic ruler

12 in. Disposable Decorating Bags

12 in. Disposable Decorating Bags

The star tip creates the most celebrated, easily accomplished decorations! The serrated edges of the star tip make ridges in the icing as you squeeze it out. Because fill in requires so much piping from the same bag, keep replenishing icing in bag.

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Stars & Stripes Celebration Cake is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from I love this pan as it can be used for many different things. I made a version of this but I put the stars across the top and had the strips coming down. I made it for a soldier's homecoming party and everyone loved it!
Date published: 2013-03-11
Rated 5 out of 5 by from This was super easy and everyone loved it!! The star fill looks wonderful!!
Date published: 2013-03-05
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