Spring Confetti Cupcakes Zoom

Spring Confetti Cupcakes

Welcome Spring with a toss of confetti on pretty pastel-tinted cupcakes!
Makes: Each cupcake serves 1.
Skill Level: None

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Step 1

Bake cupcakes in White Mini Baking Cups. Cool completely on Cooling Grid.

Step 2

Prepare buttercream icing recipe. Divide icing and tint yellow, violet and pink. Using tinted buttercream icing in Disposable Decorating bags fitted with Star Decorating Tip 32, pipe swirls on cupcake tops.

Step 3

Add Spring Confetti Sprinkle Decorations on cupcake tops. Position cupcakes on Decorated Egg and Treat Stand.

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Spring Confetti Cupcakes is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from This is a very versatile recipe. I used this for St. Patricks Day because I had green and white sprinkles on hand. I made green and white buttercream and piped on the cupcakes. Then on the green frosting I added the white sprinkles and on the white frosting I added the green sprinkles.
Date published: 2011-05-12
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